Custard Bread Pudding

1 qt. scalded milk
4 eggs
4 cups day old cubed bread
1/4 teaspoon salt
3 tablespoons margarine
1/2 cup sugar
1/2 teaspoon vanilla
1/2 teaspoon nutmeg

Pour milk over bread, add salt & sugar.  Beat eggs slightly & add to bread mixture w/butter, vanilla an nutmeg.  Mix well.  Bake 60 minutes in 325 oven until knife inserted near rim comes out clean.