Portuguese Bean Soup

ham bone
6-8 hot Italian sausages (sliced)
2 15oz. beans - Kidney or Great Northern
1 large carrott cut large chunks
1/2 head cabbage thinly sliced
1 onion sliced
1 large can tomatoes (crushed)
1 potato salad

Place all in large kettle, cover w/water & simmer several hours.  For added flavor add cumin to taste.